Nacho Platter 49.99
Corn tortillas, cooked fresh in-house, layered with tomato, red onion, black olive, jalapeño and Monteray Jack cheese. Served with sour cream and salsa. Also available without jalapeño.

Mediterranean 39.99
Hummus, tzatziki and mixed marinated olives served with grilled pita and assorted fresh vegetables.

Wing Platter 59.99
50 large breaded wings served with hot, BBQ and honey garlice sauces for dipping. Also served with house-made ranch and vegetables.

Crudite Platter 34.99
Carrot, celery, cucumber, broccoli, cauliflower and bell peppers served with house-made ranch for dipping.

Spinach Dip 44.99
House-made spinach and roasted garlic dip baked with parmesan and served with fresh baguette, fruit and vegetables

At the Iron Duke on Wellington, we understand that organizing a party of any size is quite the undertaking. We have developed our "Hospitality Menu" to help ease some of your planning burden and ensure the success of your event. 

Please give us 48 hours notice when ordering
Platters are also available for pick up
Please inform us of any food allergies or dietary restrictions Dessert is available, for more information please contact us